So, the Mister and I have been doing keto since May. I’ve been on a low carb diet off and on for the past few years – moreso, when I developed gestational diabetes during pregnancy and had to cut out most carbs cold turkey, which was not fun.
But for the past few years, the pounds have packed on. The lack of sleep, stress, not exercising much and not giving a flying F* took its toll. It got to the point where we just had to do something.
The Mister hopped onto keto first and then I followed. The pounds started dropping and we’re pretty happy with the diet. I mean, bacon + eggs for breakfast every morning? Hell, yeah! Macademia nuts get the green light? We’re there. And now, finding keto-friendly version of the snacks we love? Life is good…or is it?
What’s the verdict? Watch on for our two cents.